The efficacy of Niu Gan fruit wine

Niugan fruit is also called post-amphiglucan fruit. Its biggest feature is that it tastes bitter at first and then sweet. There are two types of dried fruits: wild Niugan fruit and fruit Niugan fruit. Niugan fruit mainly grows in tropical and subtropical regions. It is rich in vitamin CEB and other trace elements and minerals necessary for the human body. Many people like to use the taste of Niugan fruit and use Niugan fruit to make wine. So what are the effects of soaking Niugan fruit in wine?

1. Niugan fruit wine can resist bacteria and reduce inflammation

The Niuganguo itself contains a variety of natural anti-inflammatory and antibacterial ingredients. After soaking it in wine, the activity of these antibacterial and anti-inflammatory ingredients will increase. Moreover, the wine itself has a certain anti-inflammatory and bactericidal effect. Therefore, after people drink Niuganguo wine, they can effectively eliminate staphylococci, typhoid bacillus, dysentery bacteria and other pathogenic bacteria in the body, and have a significant preventive effect on common viral diseases in humans.

2. Niugan fruit wine can prevent diseases

Niuganguo wine can not only kill bacteria and reduce inflammation, but also prevent many common diseases in humans. The amla fruit is rich in nutrients and has excellent nutritional value. It has obvious preventive effects on common malignant diseases such as gastric cancer, hepatitis B, hyperlipidemia, and hypertension. After people drink Niuganguo wine, the activity of the body's immune cells can be increased, and the phagocytic ability of macrophages can be improved, thereby significantly improving the body's disease resistance.

3. Niugan fruit wine can promote blood circulation, dispel wind and relieve pain

Niuganguo wine can also speed up the blood circulation of the human body, promote blood circulation and activate collaterals, remove rheumatic factors in the body and promote the excretion of uric acid in the body. It has a significant alleviating effect on common bone and joint diseases in humans, as well as joint pain caused by rheumatism and rheumatoid arthritis.

4. Niugan fruit wine can beautify

Niugang fruit wine is a natural fruit wine made from a special fruit called Niugang fruit. It has a low alcohol content, but contains a variety of vitamins and trace elements, as well as some amino acids and natural sugar components. After these substances are absorbed by the human body, they can promote skin cell regeneration, eliminate inflammation of the skin surface, and effectively reduce wrinkles and pigmentation. Regular drinking has excellent beauty effects.