What diseases can hedgehogs cure?

Hedgehog is an important traditional Chinese medicinal material, and the protein content of hedgehog meat is also very high. Eating hedgehog meat regularly can increase people's appetite. In fact, whether eating hedgehog meat or using hedgehog as medicine, it has a good effect on human health. The hedgehog is a treasure from head to toe. Different parts of the hedgehog's body have different effects. So what diseases can hedgehogs cure? The following is a detailed introduction to the diseases that hedgehogs can treat.

Can hedgehogs cure stomach problems?

Hedgehog meat can regulate stomach qi and enhance appetite, and has a certain regulatory effect on the stomach, but it does not necessarily have a therapeutic effect. Therefore, when eating it, it can be used as a maintenance item, and it cannot be simply relied on and cannot replace regular treatment. Hedgehogs cannot cure stomach problems, which are generally related to improper eating or Helicobacter pylori infection. After all, there is no scientific basis for general folk prescriptions. Maybe it happens to cure someone's disease, but it may not be suitable for everyone. Stomach problems still need to be slowly adjusted. As the saying goes, "stomach problems require three-point treatment and seven-point care", this is what it means. Drinking too little water or taking too little fiber food will cause constipation, which increases the possibility of secondary colon cancer.

The skin of the hedgehog is called exotic fragrance and fairy clothes. It is an important traditional Chinese medicinal material with the effect of lowering qi and relieving pain. Hedgehog meat is a top-quality delicacy containing high protein. Roasting it can nourish the lower abdomen, regulate stomach qi, and enhance appetite. The fat of the hedgehog can cure severe diarrhea, and can be applied to treat baldness, scabies and tinea.

Ingredients for stir-fried hedgehog meat 1. Main ingredients: 200g hedgehog meat, 50g bamboo shoots, 50g yellow claws, 50g water-soaked fungus

2. Seasoning: cooking wine, refined salt, MSG, soy sauce, chopped green onion, ginger slices, wet starch, pepper, pepper water, lard

Preparation method 1. Wash and slice the hedgehog meat. Remove the cucumber pulp, wash and slice. Remove impurities from the soaked black fungus, wash it and tear it into small pieces.

2. Heat the oil in a pan, add the scallion and ginger and stir-fry until fragrant, then add the hedgehog meat and stir-fry, add soy sauce, cooking wine, and pepper water and stir-fry for a few times, add salt, bamboo shoots, cucumber slices, and fungus and stir-fry until the flavors are absorbed, thicken with wet starch, add pepper powder and MSG and mix well, then serve.

Note: Hedgehog meat has a tonic effect. Bamboo shoots have the effects of clearing away heat and eliminating phlegm, relieving diaphragm and refreshing the stomach. cucumber

It has the effects of clearing heat, promoting diuresis and removing fever. Fungus has the effects of lightening the body and strengthening the will, harmonizing the blood and nourishing the body, moistening the lungs and nourishing the brain. Combining several ingredients into dishes can provide rich nutrients for the human body. It has the effects of nourishing the body, stimulating appetite, moistening the lungs and eliminating phlegm. It is suitable for patients with physical weakness, cough, sputum, edema and other symptoms. When consumed by healthy people, it can strengthen the body, improve intelligence and brain function, and moisturize the skin and beautify the body.