It is hard to say whether it is curable or not, after all, hepatitis E is contagious and it is viral. Generally there is a certain incubation period, so it is not easy to be noticed. Remember to eat separately and prepare your own special bowls and chopsticks. Pay attention to eating a light diet and avoid eating too greasy food. There are many types of hepatitis E. Patients with hepatitis should pay special attention to personal hygiene. Keep everything sterile. Hepatitis E is a viral infection that is mostly transmitted through the digestive tract. Patients are advised to actively receive antiviral treatment. If the transaminase is abnormal, liver protection treatment is required and liver function should be checked regularly. After a person is infected with the hepatitis E virus, there will be a period of incubation, usually 2-9 weeks, with an average of 6 weeks. What should I do after getting hepatitis E? First of all, you should pay attention to using tableware, toothbrushes, and water cups separately from your family members and people around you, and if conditions permit, you should be hospitalized. Second, you should pay attention to rest and gradually increase your activities after your symptoms and liver function tests have improved. Patients with jaundice should pay more attention to bed rest. Third, you should eat light and easily digestible meals. Fourth, patients with mild conditions can choose some traditional Chinese medicines for clearing away heat and dampness and vitamins B, C, E and other auxiliary treatments. Patients with severe conditions should strengthen comprehensive treatment and actively treat severe hepatitis. After about 1-2 months of rest and treatment, most patients can recover smoothly. Pay more attention to personal hygiene. Enteric transmission through diet is the main route of infection. The sources of infection are patients in the acute phase and subclinical infected persons. Their feces, urine, and vomit may contain hepatitis E virus. These excrement can contaminate the surrounding environment, food, water sources, and healthy people. Food, water sources, and various objects contaminated with hepatitis E virus may be the medium of infection. Hepatitis E is generally divided into four types: acute icteric, acute non-icteric, acute severe and cholestatic. In addition to fatigue, loss of appetite, nausea and vomiting, patients with acute icteric disease also have yellow urine, yellow eyes, yellow skin, and elevated blood bilirubin. The symptoms of severe hepatitis are more serious, and may even lead to life-threatening complications such as hepatic coma and disseminated intravascular coagulation. The treatment of hepatitis E is the same as that of hepatitis A. The important thing is to rest in bed. There is currently no vaccine to prevent hepatitis E. The main method of prevention is to manage drinking water and food hygiene. |
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