Wild ginseng is a perennial woody plant that prefers a cool, humid climate. It mostly grows in coniferous and broad-leaved plant communities or mixed woods on hilly terrain or steep slopes at an altitude of 500 to 1,100 meters where the temperature difference between day and night is small. It is called the "king of herbs" and is one of the world-famous "Three Treasures of the Northeast" (wild ginseng, sable fur, and deer antler slices). It is a precious Chinese medicinal material that is well-known both at home and abroad and trusted by people of all ages. So what are the taboos of drinking ginseng tea? The actual following! What are the taboos of drinking ginseng tea? Taboos on taking wild ginseng Taboos on taking wild ginseng 1. Do not take it when you have a cold or fever This is because during the fever process, the human body will experience severe palpitations, and after taking wild ginseng, the body's blood circulation rate will increase, which will aggravate the palpitations and make the fever more serious. It is not conducive to the recovery of the disease, but may cause the disease to worsen. 2. Do not use wild ginseng for wheezing and dry throat If you suddenly have shortness of breath or a dry throat caused by body heat, we do not recommend using wild ginseng. In addition, if vomiting blood is caused by momentary emotional excitement, it is recommended not to use wild ginseng. 3. Avoid eating wild ginseng for edema caused by cold and dampness This is because wild ginseng has a certain anti-diuretic effect. Taking it will not only fail to alleviate edema, but will aggravate the condition. It is not recommended to take it. In addition, if the oliguria is caused by renal insufficiency, it is not recommended to take wild ginseng for medical treatment. 4. Patients with insomnia, dreaminess, and mental irritability are not recommended to take wild ginseng. After taking wild ginseng, the spirit will be more excited, which will not only lead to worse sleep quality, but also fail to have a calming effect. 5. Do not take it with red grapes Experts tell us that if wild ginseng and grapes are taken together, the nutrients in the wild ginseng will be damaged. This is because grapes contain a certain amount of tannins, which will combine with the protein contained in ginseng and cause precipitation, which will affect our body's absorption of nutrients. |
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