Traditional Chinese medicine, as China's proud quintessence, includes many strange medicinal materials, such as chicken skin. Chicken skin, also known as chicken gizzard lining, is a traditional Chinese medicine produced in the chicken's body. It has excellent effects in aiding digestion, removing stones, and clearing dampness and heat in the body. The following is a specific description of the effects and functions of chicken skin. I hope it will be useful to you. 1. It is a special medicine for treating indigestion Chickens are omnivores that eat grains, seeds, and insects. Chickens have no teeth, so they eat what they digest in a hurry and without thinking. This shows that chickens have a very strong digestive function. Therefore, the main function of eating chicken is to nourish the spleen and stomach. Chicken is light and has the effect of strengthening the spleen and stomach. This is the stomach of the chicken, which is good for strengthening the spleen and stomach. The food contact layer of Gallus gallus is responsible for the digestion of food, strengthening the spleen and stomach, and its digestive function is very outstanding. Chicken skin bacteria can digest hard foods, so they are very effective in treating indigestion. People use it to control food stagnation, malnutrition in babies. 2. Eliminate dampness and heat The use of chicken skin and bacteria is greater, that is stone. Chicken epidermal bacteria can grind stone, so it is a very powerful stone. Chicken skin is very good for patients with gallstones, kidney stones, and bladder stones. Chicken skin improves gallbladder function through the liver and gallbladder. It can remove damp heat from the liver, and can also eliminate accumulation in the spleen, stomach, spleen, and spleen, so it is helpful in the prevention and treatment of bile problems. For example, patients with cholecystitis and liver and gallbladder damp-heat can eat chicken skin bacteria to help eliminate damp-heat. 3. Prevent stones In fact, ordinary people can usually eat a little chicken skin bacteria regularly, which has good health effects, can strengthen the spleen, stomach, liver, and also prevent stones. Chicken skin bacteria are particularly good at softening hard things, not only indigestion and stones, but also have a softening effect on all lumps in the human body, such as breast hyperplasia, lumps and cirrhosis. Chicken has a healthy effect on the liver and spleen, if you remember to eat it, then eat some in spring, because spring is the best season for the liver and spleen. 4. It is the secret to regulating the spleen and stomach of babies Children’s spleen and stomach are relatively delicate. Nowadays, the food children eat is particularly nutritious and difficult to digest, so the children’s digestive function is an important task for parents. For families with children, it is recommended to feed chicken dung skin to children regularly to strengthen the spleen and aid digestion. |
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