What can't you eat if you have perianal abscess? These foods should be avoided

Perianal abscess refers to an acute purulent infection occurring in the spaces around the anorectum. Perianal abscess and anal fistula are phenomena at different stages of the same disease. Patients should pay attention to their diet. There are some foods that patients with perianal abscess cannot eat, such as irritating foods and hair-raising foods.

What should you pay attention to in diet for perianal abscess and adjust your diet reasonably. It can not only increase appetite, correct constipation and improve gastrointestinal function, but also develop the habit of regular bowel movements. In your daily diet, you can choose more vegetables, fruits, beans and other foods rich in vitamins and fiber, and less spicy and irritating foods, such as peppers, mustard, ginger, etc.

First of all, we cannot eat foods that cause sores, such as duck eggs and pumpkins. We also cannot eat irritating foods such as chili peppers. We cannot eat mutton and shrimp, as they are irritating foods, so we should not eat them. What should not be eaten for perianal abscess? For patients with perianal abscess, they should pay attention to avoiding fishy, ​​spicy and irritating foods. Because improper diet can lead to dry stools, the dry and hard feces can tear the anal valves and scratch the anal skin and mucous membranes when they are discharged, making it easy for bacteria to enter the perianal tissues through the wounds and cause infection and form abscesses.

To prevent perianal abscess, you must first pay attention to your diet. What should not be eaten for perianal abscess? Try to eat less spicy food and do not drink white wine to avoid adding dryness. Eat more fruits such as white pears, bananas, apples, melons, lychees, etc., and increase the intake of water and liquid food, such as boiled winter melon soup, lotus root soup, white radish and peanut soup, cabbage soup, white pear and white fungus soup, etc. It is recommended to adopt the "512" method:

First of all, "May Day" means five "cups", namely, drink a cup of boiled water after getting up in the morning, a cup of soy milk for breakfast, a bowl of soup for lunch, a bowl of porridge for dinner, and a cup of milk half an hour before going to bed.

Patients with perianal abscess should eat more fiber-rich foods. Using dietary adjustments to prevent constipation and keep bowel movements smooth will be beneficial to recovery from the disease; you also need to adjust your eating habits reasonably.

Early identification of symptoms of perianal abscess will facilitate early treatment. The typical symptoms of the abscess stage are redness, swelling, heat, pain, and difficulty in movement. Patients can make their own diagnosis based on symptoms such as acute onset, hot sensation of the skin around the anus, local palpable lumps, obvious tenderness, and discharge of pus and blood after ulceration. The identification of perianal abscess is not difficult. As for the location of the abscess, the nature of the abscess, and whether it causes anal fistula, a specialist doctor is required for diagnosis.

The treatment of any disease has a process that is either short or long. In addition to active treatment of perianal abscess, dietary conditioning is also very important. What should not be eaten for perianal abscess? I believe you have a general understanding of it. If the patient has general discomfort, fatigue, and fever, he should go to anorectal specialist hospital for a detailed examination.