Can horseshoe cough reliever?

Coughing is the most common symptom of our human body. For example, after catching a cold, the patient will also have symptoms of coughing, and people suffering from some diseases such as bronchitis will even have symptoms of severe coughing. Sometimes a cough will last for many days. Frequent coughing will make the body feel very uncomfortable, so it must be treated in time. So the question is, can horseshoe crabs stop coughing?

Wash the water chestnuts, but do not peel them, because the skin contains trace elements such as phosphorus. The soup cooked from them is light red in color, which looks good and can increase appetite. Just clean the root part and set aside. Take the snow pear, wash it, remove the core without peeling it, and cut it into small pieces for later use.

Put water chestnuts and pears into a pot and add water. After the water boils, turn to low heat, add appropriate amount of rock sugar and cook for 30 minutes. Drinking the soup as tea can clear away heat, detoxify, relieve cough and reduce phlegm.

You can also wash and peel the water chestnuts, then crush them in a food processor and set aside. Wash the lilies and set aside. Put the water chestnuts, lilies and honey together and boil water.

After the water boils, turn to low heat, add a few pieces of rock sugar and a few wolfberries and simmer. After about an hour when the soup becomes thick, turn off the heat. Simmer for a while with the lid on and let it dry. When the temperature drops to about 35 degrees, you can eat it. This method can eliminate phlegm and relieve cough, and it is very effective.

Although water chestnuts can eliminate phlegm and relieve cough, they are only effective for coughs caused by lung heat. They have little effect on coughs caused by wind and cold.

edible

Water chestnuts can not only promote human metabolism, but also have certain antibacterial effects. The phosphorus content in water chestnuts is the highest among all stem vegetables. Phosphorus can promote human development, as well as promote the metabolism of the three major substances of sugar, fat and protein in the body, and regulate acid-base balance. Scientists also discovered an antibacterial ingredient, water chestnut, in their research on water chestnuts. It has a certain inhibitory effect on Staphylococcus aureus, Escherichia coli and Pseudomonas aeruginosa. Coupled with its rich nutrients and unique taste, it is indeed a rare food.

【Eating Taboo】:

Suitable for consumption: Most suitable for children and patients with fever. It is also suitable for consumption when there is edema all over the body, difficulty urinating or scanty urine. It is suitable for cancer patients (mainly those with lung cancer and esophageal cancer). Eating this medicine can relieve symptoms for those who have not recovered from sleep or have jaundice caused by damp heat. It can moisten and clear the throat for people with fever, dry mouth, chronic bronchitis, cough with sputum, dry throat and sore throat, and indigestion.

Taboos: Because water chestnuts are cold in nature, they should be used with caution by women during menstruation, people with weak spleen and stomach, and those with blood deficiency or blood stasis. It is also not suitable for children with enuresis and patients with diabetes.