Can cactus cure stomach problems?

The treatment of stomach problems relies on 30% treatment and 70% maintenance, so most people pay attention to the maintenance of stomach problems. They often take medicine and stop taking medicine when there is some improvement. They also do not pay attention to diet control, which causes recurrence of stomach problems and increases the patient's pain. There are many folk remedies for treating stomach problems. Many people think that folk remedies can be tried. They think that folk remedies are safer and have fewer side effects than Western medicines. Can cactus cure stomach problems? What is the best way to treat stomach problems?

Can cactus cure stomach problems? Is it really just a folk remedy?

Many netizens commented that this method does have the effect of nourishing the stomach, but there are slight differences in the workmanship, so a discussion about the use of cactus to treat stomach problems was launched on the Internet.

First, wash the pig's stomach, but do not cut it. Then roast the cactus with fire, remove the thorns on the surface, then cut it into pieces and put it into the pig's stomach. At the same time, beat two eggs, sew it with sterilized needle and thread, and then put the whole pig's stomach into the pot and stew the soup. The soup should be stewed for at least 2 hours. Bring to a boil over high heat, then turn to low heat. When the pig's stomach is cooked, take it out and cut it open. Remove the cactus and chop the pig's stomach into pieces for consumption. If you don't like eating pig's stomach, you can drink the soup directly.

It is particularly emphasized that the cactus must be grown by farmers themselves, especially the very small cactus grown in vegetable fields. This kind of cactus has a better therapeutic effect. Experts have something to say about this folk remedy.

Cactus can treat stomach problems, experts say

Experts say that using cactus to treat stomach problems is a folk remedy, but cactus does have the functions of clearing away heat and detoxifying, strengthening the stomach and relieving pain, and reducing swelling, and can be used as medicine. From the perspective of traditional Chinese medicine, like cures like, and pig stomach has the effect of strengthening the stomach. However, there is a difference between edible cactus and cactus purchased in the market. Not all types can be eaten. Wild and ornamental cacti cannot be eaten casually as they contain certain harmful substances.

Can cactus cure stomach problems? Cactus is a good type of Chinese medicinal material with the effect of clearing heat, but I have never heard of using it to treat stomach problems. The traditional remedy for treating stomach problems is pork belly stewed with lotus seeds, not cactus. When consuming cactus for conditioning, you should also pay attention to follow the doctor's advice.

"Cactus Stewed Pork Tripe" is a secret recipe for regulating and nourishing the stomach. It is very effective in treating stomach pain and those who have suffered from stomach problems for a long time. "Mindong Materia Medica" records: "To treat long-term stomach pain: one to two taels of cactus root, stewed with pork stomach." Cactus: light in taste and cold in nature, it can promote qi and blood circulation, clear away heat and detoxify, reduce swelling and relieve pain, moisten the intestines and stop bleeding, strengthen the spleen and stop diarrhea, calm the nerves and promote urination. It can be taken orally or applied externally to treat a variety of diseases; Pork tripe: refers to the stomach of the pig of the Suidae family; "Compendium of Materia Medica" records: "Pork tripe is an essential product for tonifying the spleen. When the spleen and stomach are tonified, the qi in the middle will be strengthened and the diarrhea will stop; when the spleen and stomach are tonified, the essence and blood will be generated and the deficiency and fatigue will heal themselves."

Ingredients Recipe Calories: 59.8 (kcal)

Main ingredients: 1 pig stomach 2 liang cactus

method

1. Select a cactus that is more than one year old, and take a piece of cactus the size of your palm; (Cactus: light in taste and cold in nature, it can promote qi and blood circulation, clear away heat and detoxify, reduce swelling and relieve pain, moisten the intestines and stop bleeding, strengthen the spleen and stop diarrhea, calm the nerves and promote urination, and can be taken orally or applied externally to treat a variety of diseases;)

2. Remove the double-sided thorns on the cactus, pay attention to safety and take anti-thorn measures, otherwise your hands may be easily pricked by the thorns;

3. Wash the cactus and cut it into strips for later use;

4. Choose a relatively complete pig stomach (it is OK to have a small gap. Note: the pig stomach should be fresh. Frozen ones are not good), and wash the pig stomach. Pig stomach is the stomach of the pig. "Compendium of Materia Medica" records: "Pig stomach is an essential product for nourishing the spleen. If the spleen and stomach are nourished, the qi in the middle will be improved, and diarrhea will stop. If the spleen and stomach are nourished, the essence and blood will be generated, and the deficiency and fatigue will heal themselves."

After washing, open the notch of the cleaned pig stomach, cut off the cleaned cactus and put it into the pig stomach;

After putting in the cut cactus, sew or tie the notch of the pig’s stomach tightly with a clean thin thread to prevent the cactus from spilling out during stewing.

Put the wrapped pig stomach into the rice cooker (soup pot), add appropriate amount of water, cooking wine and ginger; simmer over low heat for 2 hours until it is thoroughly stewed;

After 2 hours, take out the stewed pork belly, add appropriate amount of shallots into the soup, and add appropriate amount of salt to adjust the soup;

The delicious, nourishing and stomach-nourishing pork tripe soup is ready. Try a bowl of it.

Take out the stewed pork belly and let it cool for a while, open the pork belly and take out the cactus, and cut the pork belly into shreds (the cactus can also be cut into shreds and added to the dish for better therapeutic effect);

Put an appropriate amount of stewed [Pork Tripe Soup] into the pot, cut half of the pork tripe into the pot (the reason for taking half is that the pork tripe is stewed once and eaten twice so it is fresher), add appropriate amount of salt to taste;

After salting the pork belly, add more [Pork belly soup] and stir-fry with appropriate amount of small green vegetables;

The delicious, nourishing and stomach-nourishing pork tripe is ready. Try a bowl.

Also included: conditioning, stomach-nourishing meal supplement - fried flour: put appropriate amount of flour into the pan and slowly fry until golden; method of consumption: take half bowl of fried flour, add appropriate amount of boiling water and stir (mixing with honey is better or adding sugar for seasoning is easier to eat) until it becomes a sticky paste; time to consume: early in the morning before breakfast and before going to bed, it is better to consume when you are a little hungry. This method requires frying 1 pound of flour each time, and eating it on time for 1-3 courses of treatment until you feel significantly better.

Precautions

Use fresh pork belly, frozen ones don’t work well;

Remove the double-sided thorns on the cactus, and take safety precautions to prevent thorns, otherwise your hands may be easily pricked by the thorns;

Please order: Stomach-nourishing meal-fried flour conditioning;