The efficacy and function of rose brown sugar

Roses are a symbol of romantic love, and they also have high nutritional and disease-healing functions. Rose and brown sugar are a common combination because rose is a medicinal material. If you want to eat it, you need to understand its specific functions. This way, in addition to playing its due role, it can also avoid affecting our health. So, what are the effects and functions of rose brown sugar?

Brown sugar and rose are effective for dysmenorrhea. Brown sugar is edible cane sugar that has not been highly refined and has analgesic effects. Rose has the effect of soothing the liver and regulating qi. Siwu Decoction has the effect of nourishing blood and activating blood circulation. It is generally appropriate to take it within one week before menstruation. Taking it continuously for three to five days can help relieve dysmenorrhea. If you drink it for a long time, your skin will become smoother and your complexion will improve.

In addition to these effects, the health benefits of rose brown sugar also include the following four points:

Effect 1: Rose brown sugar regulates qi, relieves depression, harmonizes blood and disperses blood stasis. It is mainly used to treat liver and stomach qi pain, new and long-term rheumatism, vomiting blood and hemoptysis, irregular menstruation, leucorrhea, dysentery, breast abscess, and swelling and toxins.

Effect 2: Rose brown sugar: Take 3-5 grams of processed flower buds and brew them with boiling water for 5 minutes. You can add sugar or honey, or mix them with your favorite tea leaves. It has a pleasant aroma and has the effects of regulating qi and blood, soothing the liver and relieving depression, lowering blood lipids and losing weight, and moisturizing the skin. It has a magical effect, especially on women's menstrual pain and irregular menstruation.

Effect three: Rose brown sugar has strong adaptability. In addition to extracting rose oil from the flowers, the stems, buds, and roots can all be used as medicine. The fruits are rich in vitamins and can be used as natural beverages and food. Rose brown sugar can be made into rose wine, rose dew, and rose jam, which have the unique effects of clearing away heat and fire, and beautifying the skin.

Effect 4: Rose brown sugar can replenish blood, nourish qi and nourish the face after drinking.

According to traditional Chinese medicine, rose brown sugar is sweet and slightly bitter, warm in nature, non-toxic, and enters the liver and spleen meridians. The most obvious effects are regulating qi and relieving depression, promoting blood circulation and removing blood stasis, and regulating menstruation and relieving pain. In addition, the medicinal properties of rose brown sugar are very mild. It can warm the heart, liver and blood vessels, relieve the depression in the body, and have a calming, soothing and anti-depressant effect.

Women often feel irritable before or during menstruation, and drinking some rose brown sugar can help regulate the mood. Today, when work and life pressures are increasing, even if you are not menstruating, you can drink more rose brown sugar to soothe and stabilize your emotions.