Authentic way to brew deer antler wine

Deer antler slices are a very precious Chinese medicinal material. They are the non-ossified but hairy young antlers of male red deer or sika deer, and are high in carbohydrates. However, sika deer and red deer are both protected wild animals in our country. They cannot be hunted or traded, and some are now artificially bred. However, deer antler slices have been regarded as treasures by people for a long time and have high health care effects, but not everyone can take them. Deer antler wine soaking is a soaking method that many people will try. How to soak deer antler wine? What are the effects?

How to make wine with deer antler

1. How to make wine with deer antler?

Deer antler wine is mainly made from deer antler slices, and then other ingredients are added to make a health-care wine. To put it simply, after the velvet antler slices are soaked in pure grain wine and allowed to settle over time, they have certain health-care effects and are also called tonic wine. Everyone thinks that regularly drinking deer antler wine has the same effect as eating deer antler slices, but the actual effect varies from person to person.

There is a way to make deer antlers soaked in wine. First, wash the fresh deer antler slices and cut a slice, then soak it in pure grain wine with an alcohol content of 50 degrees, about one pound will be enough. Soak it for about 2 weeks and it will take effect. But don't consume too much at one time to avoid side effects.

2. What are the effects of deer antler wine?

1. Strengthen physical fitness and resist decline

Deer antler tablets are strong, soft and non-noisy, and have the effect of enhancing body function and invigorating the body. They are more effective for people with weak physical fitness and those who have been ill for a long time. Since deer antler tablets can enhance the body's cellular immunity and immune cell function and assist in the conversion of reticulocytes, they also have a certain immunity-boosting effect. Deer antler tablets can also enhance the body's resistance to external factors and reduce the occurrence of diseases. Deer antler tablets also have a certain effect on recovery from trauma.

2. It has the effect of lowering blood pressure

According to relevant test certification, a certain amount of deer antler extract can slow down a person's heart rate, dilate the capillaries of the heart and jugular veins, and has the effect of lowering blood pressure. Therefore, deer antler slices are a food that is more suitable for patients with hypertension. If patients with hypertension can take deer antler slices for a long time, it may be of great help, but it must be done under the guidance of a doctor. Not everyone is suitable for eating deer antler slices.

People with Yin deficiency who are diagnosed with night sweats, low fever, dry mouth and throat, hot palms and soles, and red cheeks in traditional Chinese medicine, as well as those suffering from coronary heart disease, hypertension, various fever symptoms, kidney diseases, and exudative diseases are not suitable for taking deer antler tablets. Therefore, everyone must be careful when introducing deer antler wine. Don't be surprised. Don't think that deer antler wine is so nutritious that it is okay to eat a little bit.

To sum up, I believe everyone already has a certain understanding of how to make deer antler wine and what effects it has. I hope it will be helpful to you.