If an 11-month-old baby suffers from anemia, it will have a great impact on his health. Certain methods should be used in time to replenish the blood. At this time, the baby can eat complementary foods, and you must pay attention to the complementary foods. You can feed the baby some animal livers, such as chicken liver and pork liver, which have a good blood-replenishing effect. When cooking, you can make pork liver puree or chicken liver puree. If it is particularly serious, you must go to the hospital for examination in time. 1. Chicken liver sesame porridge Suitable for: 4 months to 1 year old baby Ingredients: 15 grams of chicken liver, 15 grams of chicken bone soup, 100 grams of rice, a little soy sauce and cooked sesame seeds. Preparation method: 1. Boil the chicken liver in water, remove the blood, then change the water and boil for 10 minutes. Take it out and grind it in a bowl. 2. Put the chicken rack soup into the pot, add the ground chicken liver and cook until it becomes a paste 3. After the rice is cooked into porridge, add the chicken liver paste, a little soy sauce and cooked sesame seeds, and mix well. Nutritional tips: This porridge is rich in protein, calcium, phosphorus, iron, zinc, vitamin A, vitamin B1, B2, niacin and other nutrients. It has a great iron supplement effect! 2. Loach soup porridge Suitable for: 2-3 years old baby Ingredients: 100 grams of rice, 200 grams of loach, a little cooking wine and salt, 10 pieces of green onion, and 3 slices of ginger. Preparation method: 1. Remove the head of the loach, cut open the abdomen and remove the internal organs, and wash off the mucus with warm water. Put the pan on the fire, heat the oil, and fry the loach 2. Pour appropriate amount of water into the pot, add loach, cooking wine, salt, onion and ginger. After boiling, remove the floating foam, wait until the loach is cooked, take the soup 3.Cook the loach soup and rice together. Nutritional tips: This porridge is delicious, rich in iron, and can also cure baby eczema. 3. Fish paste, tofu and egg custard Suitable for: 4-6 years old Ingredients: fish, tofu, eggs practice: 1. Wash the fish and chop it into paste 2. Put a small piece of tofu in a bowl and crush it with a spoon 3. Put the fish paste and tofu paste together, add an egg and a little water and mix well. 4. Put it in a pot and steam it until cooked and you can eat it. I usually use cod fillets, which have no small bones and the meat is tender. 4. Pork liver and lean meat porridge Applicable: Babies aged 8 months to 1 year old Ingredients: fresh pork liver, lean pork, rice, appropriate amount of oil and a little salt. Preparation method: 1. Wash and chop the pork liver and lean meat, add appropriate amount of oil and salt and mix well. 2. Wash the rice, put it in a pot, add appropriate amount of water, and cook until the porridge is almost cooked. Then add the mixed pork liver and lean meat, and cook until the meat is cooked. |
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