Causes of Cleft Lip

Cleft lip is a very common phenomenon. Many people have this problem in spring and autumn. Therefore, after such a problem occurs, it is necessary to improve it in time, otherwise it will have a great impact on the mouth. Many people have many adverse phenomena due to cleft lip, and cleft lip also has a great impact on diet. What is the cause of cleft lip?

Many people are not very clear about the causes of cleft lip, so when such a problem occurs, it can be solved in time. Moreover, when such a situation occurs, some foods should be chosen to eat at random, which is not conducive to improving the problem.

Causes of Cleft Lip:

The exact causes and pathogenesis of developmental and fusion disorders are not yet fully understood. Studies have shown that it may be divided into two aspects: genetic factors and environmental factors, and is related to nutrition, genetics, infection, endocrine and other factors.

1. Genetic factors

Patients with cleft lip may find similar deformities in their direct or collateral relatives, so it is believed that cleft lip deformity is related to genetics. Genetic research also believes that cleft lip is a polygenic hereditary disease.

2. Environmental factors

During the first three months of pregnancy, when the mother's physiological state is invaded or disturbed, it may affect the growth and development of the fetus's maxillofacial area. Such as nutritional deficiencies, infection, drug factors, physical injuries, tobacco and alcohol, etc.

Through the above introduction, we have a good understanding of the causes of cleft lip, so it can be improved after it occurs. Generally, vitamin supplements have a good effect. Vitamin deficiency will affect all aspects of the body, so you can rest assured when choosing it.