What is blood fever?

Blood heat is one of the more common diseases. In addition to referring to the symptoms such as dry mouth and constipation caused by getting angry, blood heat can also cause other physical diseases, which is extremely harmful to our internal organs. Therefore, blood heat requires timely taking Chinese medicine to improve the symptoms in the body, remove fire and eliminate toxins. So what is blood fever?

In fact, the term "blood heat" comes from the description of traditional Chinese medicine. Blood heat mainly refers to the fact that our blood runs too fast and with too much force. In addition to easily leading to an increase in toxins in our body, it can also cause indigestion and even kidney failure. Let me explain to you what blood heat is.

What diseases can blood heat cause in the body

1. Accelerated blood circulation or excessive blood circulation can lead to endocrine disorders, nervous disorders or damage to the blood vessels, which can easily cause blood to escape from the vessels and cause bleeding, damaging the functions of the heart, liver, spleen, lungs, stomach, kidneys and other internal organs, and existing symptoms will be aggravated.

2. The increase of toxins in the body can lead to hepatitis or worsen the condition of hepatitis patients, indigestion, bloating, vomiting, and kidney failure.

What is blood fever?

Blood heat refers to a variety of diseases with a series of symptoms such as dry mouth, bitter taste in the mouth, fever that is worse at night, red tongue with yellow coating, short and red urine, constipation, etc. Heat in the blood can cause wind, and it can also consume Qi and damage Yin, leading to Yin deficiency and internal heat, resulting in symptoms such as heat in the five hearts (i.e. heat in the hands, feet, and heart) and night sweats. Traditional Chinese medicine believes that the normal state is that blood flows under warm air, and it will stagnate when encountering cold air. If the Yang energy in the body is too strong, the fire energy is very high, and the blood is overheated, the blood circulation will accelerate, the pulse rate will become faster, and it may even damage the blood vessels and consume the Yin energy.

Blood heat does not refer to the temperature of the blood. It is a term in traditional Chinese medicine. It refers to a phenomenon in which endogenous heat, accelerated blood circulation or excessive blood circulation can easily cause toxins in the body to rise. The clinical external manifestations include headache, fever, yellow and weak face, red and swollen throat, short and red urine, constipation, abscesses, herpes, etc.

What to eat when the blood is hot

Cooling the blood means taking Chinese medicine to improve the phenomenon of blood heat, that is, to reduce internal heat, adjust the speed and strength of blood circulation to restore them to normal, cut off the source of the rising of toxins, and clear out the toxins inside and on the body. Eliminate the symptoms of blood heat and restore the body to normal.

Dietary therapy: Traditional Chinese medicine believes that lotus root has the effect of clearing heat and cooling blood. It can be eaten cold, juiced, or stir-fried. In addition, snow pears, bitter melon, bitter herbs, loofah, fresh asparagus, crabs, and duck meat are also blood-cooling foods.

As for what is blood heat, in fact, if you want to alleviate the various symptoms and diseases caused by blood heat, cooling the blood is undoubtedly the best choice. Experts tell us that friends with blood heat should eat more foods that clear heat and cool blood, such as bitter melon, duck meat, loofah and other foods. In addition, they also need to take some blood-cooling Chinese medicine in time, so as to clear toxins from the body more comprehensively and restore our body to health.