What is the medicinal value of pig's trotters

Pig skin is extremely rich in collagen. Through cooking, some of this collagen will be converted into gelatin. This substance is extremely beneficial for enhancing the physiological metabolism of our cells and can effectively improve the water storage function of our skin tissue. Eating pig's trotters can beautify the skin, moisturize the skin, prevent premature wrinkles and delay skin aging. Here is a brief introduction to the medicinal value of pig's trotters.

Pig's trotter refers to the pig's foot, hoof and calf. Pig's trotter is rich in nutritional value and contains a large amount of collagen protein. It has the effects of beauty, breast enhancement, and treating lack of milk after childbirth. The ways to cook pig's trotters include braised pig's trotters, braised pig's trotters, sweet and sour pig's trotters, peanut pig's trotter soup, pig's trotters stewed with soybeans, pig's trotters stewed with tongcao, stewed pig's trotters, steamed pig's trotters, pig's trotters stewed with yam, steamed pig's trotters with black bean sauce, pig's trotters stewed with Achyranthes bidentata, sweet and sour pig's trotters, braised pig's trotters, and sweet and sour pig's trotters. Pig's trotters contain more protein, fat and carbohydrates, as well as beneficial ingredients such as calcium, phosphorus, magnesium, iron, vitamin A, vitamin D, vitamin E, vitamin K, etc. It is rich in collagen protein and contains cholesterol. "Ming Yi Bie Lu" believes that it can increase lactation. The Illustrated Classic of Materia Medica believes that it can regulate women's milk veins and smooth their skin. Zhang Zhongjing, a famous doctor in the Han Dynasty, had a "pig skin recipe", which pointed out that the skin on pig's trotters has the function of "regulating blood vessels and moisturizing skin."

Pig's trotters and pigskin contain large amounts of collagen protein, which nourishes the cells, keeps them moist, prevents the skin from wrinkling prematurely, and delays the aging process of the skin. Pig's trotters have certain auxiliary therapeutic effects on patients with frequent limb fatigue, leg cramps, numbness, gastrointestinal bleeding, hemorrhagic shock and ischemic brain disease. It is also suitable for the elderly after major surgery or during recovery from a serious illness. It helps the growth and development of adolescents and slows down the rate of osteoporosis in middle-aged and elderly women. Traditional medicine believes that pig's trotters have the function of strengthening the waist and knees and promoting lactation. They can be used to treat weak waist and knees caused by kidney deficiency and lack of milk in postpartum women. Moreover, eating more pig's trotters can help women enlarge their breasts.

In Chinese medicine, it is believed that eating pig's trotters can strengthen the waist and knees and promote lactation. The soreness of the waist and knees caused by kidney deficiency can be regulated by eating pig's trotters. Eating pig's trotters can also help women enlarge their breasts. Pig's trotters can replenish weakness and replenish kidney essence. They are rich in carbohydrates and trace elements such as calcium, phosphorus and magnesium. They are also rich in vitamin A. Eating them can nourish the body.