How to treat erysipelas?

Erysipelas is a common skin disease characterized by large areas of redness on the face or legs. Some people think that erysipelas is just a minor illness and do not take it seriously. In fact, if erysipelas is not treated for a long time, in severe cases it may even pose a threat to the patient's life. So, how to treat erysipelas?

Erysipelas is an acute inflammation of the skin and its reticular lymphatic vessels. It often occurs on the lower limbs and face. Its clinical manifestations are acute onset, local appearance of clearly defined flaky rashes, bright red in color, slightly raised, and fading when pressed. The skin surface is tense and hot, which quickly spreads to the surrounding area, with a burning pain. Accompanied by high fever, chills and headache.

Treatment of erysipelas

1 Erysipelas definition: Erysipelas is an acute inflammation of the skin and its reticular lymphatic vessels. It often occurs on the lower limbs and face. Its clinical manifestations are acute onset, local appearance of clearly defined flaky rashes, bright red in color, slightly raised, and fading when pressed.

Treatment of erysipelas

2 Causes of erysipelas: It is mostly invaded through damaged areas of the skin or mucous membranes, and can also be infected through the bloodstream. Therefore, factors such as nasal inflammation, nose picking, ear picking, and tinea pedis are often the causes of erysipelas. The pathogens can lurk in the lymphatic vessels and cause recurrences.

Local treatment for erysipelas: Elevate the affected limb.

Systemic treatment of erysipelas: patients should rest in bed and receive timely symptomatic treatment. Both systemic and local treatments belong to Western medicine.

Precautions

Ultraviolet radiation. You should develop a good habit of washing your feet frequently, keep your lower limbs clean and hygienic, dry your socks frequently, and change your shoes and socks frequently if conditions permit.

The daily diet should be light. Hot and spicy foods such as beef, mutton and seafood should not be eaten when the disease occurs.