The nemesis of Candida albicans

Candida is a disease that occurs in the human body. There are many causes of this disease, and this disease is also divided into types, including Candida albicans. This disease can be cured, but it requires early detection and early treatment to prevent some more serious consequences and sequelae. This disease has a nemesis, so what is the nemesis of Candida albicans?

Candida albicans is a fungus. Under normal circumstances, it may exist in the digestive tract, respiratory tract, vagina and other parts, but the amount is relatively small and generally not pathogenic. When the body's resistance is reduced or after the use of some antibiotics, causing the body's flora to be out of balance, it may cause the over-growth of Candida albicans and cause the disease. Infection caused by Candida albicans. There are usually infections of the mucous membranes and skin.

1. Durian (can relieve dysmenorrhea) Durian fruit is rich in vitamins, such as vitamin A, vitamin B and vitamin C.

Modern medical research shows that the proteolytic enzymes and durian proteases extracted from durian juice and peel can be used in combination with antibiotics and chemotherapy drugs to promote the penetration of drugs into lesions. They can be used for inflammation, edema, thrombosis and other diseases caused by various reasons, such as bronchitis, acute pneumonia, mastitis, retinitis, etc.

2. Mustard (can regulate female endocrine system) The main spicy ingredient of mustard is mustard oil, which has a strong spicy taste and can stimulate the secretion of saliva and gastric juice, thus helping to stimulate the appetite and enhancing people’s appetite. Mustard also has certain effects on reducing blood viscosity, treating asthma, and preventing tooth decay. Mustard oil also has the effect of beautifying and nourishing the skin. In the beauty industry, mustard oil is a good massage oil.

3. Garlic (can prevent vaginitis) Women who regularly eat garlic are less likely to suffer from candidal vaginitis. Because garlic is rich in allicin, garlicin and other substances, which are natural sulfur-containing bactericidal substances with strong bactericidal effects, they can inhibit the excessive growth and reproduction of Candida albicans in the vagina.